Quick and Easy Broiled Salmon
Salmon (individual or single piece)
About 3 Tablespoons butter (see picture-small piece on each side)
Juice of 1 lemon
Salt and Pepper
Preheat oven on broil setting. Place salmon pieces on a cookie sheet lined with parchment paper. Slice lemon in half and squeeze juice onto all of the salmon pieces. Then, place small pieces of butter onto each side of the fish pieces (see pictures). Salt and pepper each piece generously and place in oven for about 12 minutes or until no longer transparent. Enjoy!
Post a Comment